Brandy Snap Fruit Baskets

 

Ingredients

Sold as

Price*

 

4 x brandy snap baskets

100g

1.49

8 – 12 tsp fromage frais

360g

0.44

7 oz strawberries

punnet

1.99

Icing sugar for sprinkling

500g

0.55**

 

 

 

Total cost for this recipe

 

£4.47*

 

 

 

* Prices taken from Tesco online shopping website in January 2007, and are to be used as a guide only. 

**You may already have store cupboard ingredients, in which case the price will reduce.

 

Preparation Time

5 minutes

Serves 4

 

 

Method

·         Place the brandy snap baskets on a serving plate.

·         Spoon 2 – 3 tsp fromage frais into the base of each basket. Then, place the fruit of your choice on top of the fromage frais. Try to make these as close to eating them because the baskets will soften.

·         Serve with a little icing sugar sprinkled over the top.